PodcastsContestsEvents

LISTEN LIVE

Ace & TJ Show: Learn How to Make Your Best Sausage Milk Gravy

Are you a fan of biscuits and gravy? The perfect, buttery, soft biscuit will turn a smile on my face any day. Sometimes you wish you could make the perfect…

Gravy
By Elena Veselova/Shutterstock

Are you a fan of biscuits and gravy? The perfect, buttery, soft biscuit will turn a smile on my face any day. Sometimes you wish you could make the perfect biscuit from scratch and trust me when I say it is not easy, it takes true practice. But, it doesn't mean you cannot spruce up a store bought biscuit brand. As always, TJ from the Ace & TJ Show has got you covered! In this episode of Fend for Yourselves, you can catch TJ making his biscuits and gravy for you to enjoy during your next meal. Whether you want it for breakfast, lunch, dinner, or just a snack! TJ makes a sausage milk gravy to go along with your favorite biscuit. Grab all of your ingredients and prepare to cook alongside TJ from the Ace & TJ Show! Tell us how yours turns out and share with us on socials.

What You Need:

  • 1 lb. ground pork sausage
  • 1/4 cup vegetable oil
  • 1/4 cup all purpose flour
  • Milk
  • Salt
  • Black pepper
  • Creole seasoning
  • Your favorite biscuits
Randi Moultrie is a Charleston, South Carolina native and has been in the radio industry for the last few years in Charlotte. Randi started with Beasley Media Group as an intern in 2019 and is now thriving in the digital world. Randi enjoys writing about her favorite foods (especially pizza) and all things fashion and travel. As one who loves taking trips to find new foods, it’s not surprising that she enjoys writing about both!